Soupe à L'oignon
French onion soup, gruyère cheese, baguette
$18
Heirloom Tomato Carpaccio
Single mountain tomatoes, black garlic aioli tomato vinaigrette, Persian cucumber
$17
vegetarian
Steak Tartare
Beef fillet, egg yolk, caper berry
$28
Add truffles (market price)
dairy free
Sweet Corn Vol au Vent
Puff pastry, diced tomatoes, burrata cheese, basil
$24
Foie Gras
French toast, market fruit gastrique, black truffle
$23
Salade Lyonnaise
Bacon lardons, confit potatoes, mustard vinaigrette, poached eggs
$19
ProvenÇal Gratin
Zucchini, eggplant, squash, tomato
$16
Tuna Crudo
Marcus' tuna crudo Polynesian style, chilled coconut lime velouté, avocado mousse, forbidden rice
Oysters
Oyster selection, champagne mignonette, cocktail sauce
Four $16
Eight $30
Dozen $42
Seafood Platter
Chilled gulf shrimp, oysters, chilled lobster tail, crudo
$95
Siberian
$110
Skate À la MeuniÈre
Pomme purée, sauce Grenobloise, rustic croutons
$31
gluten free
Steelhead Trout
Piperade, olive and citrus gremolata
$30
Steak Frites
7 oz flat iron, house frites, sauce Périgueux
$35
Boeuf Bourguignon
Short rib, Burgundy jus, root vegetables, bacon lardon, mashed potatoes
$32
Pair with Louis Chèze “Syrahvissante”, Syrah $15
Wagyu Steak au Poivre
Abatti beef, five-peppercorn crust, sautéed baby spinach, pommes fondantes
$62
Chicken Paillard
Braised cabbage, roasted garlic chicken jus
dairy free, gluten free
Risotto Aux Champignons
Mushroom risotto, seasonal mushrooms, fines herbes
$20
Gnocchis à la Parisienne
Gnocchis Parisian style, shaved pecorino, hazelnuts
$22
Black Angus Filet
Sauce Périgueux, pommes fondantes, Asparagus
$48
Frites Maison
$11
Grilled Asparagus
POTATO PURÉE
Seasonal Mushrooms
Buttered Spinach
$9
Green Salad (V)
Radishes, verjus vinaigrette, crispy shallots
$8
Côtes de Boeuf
Bone-in rib eye, house frites and a side of your choice. Served classic or au poivre
$138
Oscar $25
